Lay’s in Thailand is bringing indulgence to the next level with the new Lay’s Chef Signature series. The range features the creations by Chef Pom (Kwantip Devakula) with Saengwa Prawn Salad and Chef Ian Kittichai with Khua Kling Curry Pizza. Khua Kling is spicy stir-fried minced pork famous in southern Thailand.
The images of the chef with their dishes adorn the packaging of the Lay’s Chef Signature range, which give these potato chips a stamp of authenticity.
