Veega, the San Miguel Foods’ meat-free alternative in the Philippines, is now available at Zark’s Burger starting 19 September 2020. Zark’s Burger is a homegrown fast food restaurant with seven outlets.
The new V Burger features Veega, which is the first locally-made plant-based meat, topped with cheddar cheese, garlic ranch sauce, tomatoes, lettuce and the new brioche buns
Price starts at PHP 139. Double up for only PHP 219 or triple up for only PHP 299!
V Burger is available starting September 19, 2020 in Metro Manila, Laguna and Cavite branches for dine-in, takeaway and delivery via delivery apps.
The collaboration with foodservice is the next step to popularise Veega and the concept of plant-based meat among consumers who are more likely to be willing to experiment with something new or spend more when dining out.
