Home Food Plant-based meat Let’s Plant Meat goes to Singapore, live session with Chef Eric Teo...

Let’s Plant Meat goes to Singapore, live session with Chef Eric Teo on 10 June 2021

Let’s Plant Meat, a plant-based meat brand from Thailand, has recently launched in Singapore. The plant-based minced meat and plant-based burger patty are available for purchase at www.cstay.com as well as at 35 NTUC FairPrice outlets throughout the country.

The strategy for Singapore is the same for Thailand and that is to make it affordable.

Let’s Plant Meat will have a live session with celebrity chef Eric Teo on 10 June (Thursday) at 8pm. Join them live at https://www.facebook.com/cstayfoods.

 

 

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