Bidor Kwong Heng, the owner of Angel soy sauce, has launched Angel Reduced Salt Soy Sauce to promote a healthier lifestyle. High sodium consumption can raise blood pressure. High blood pressure is a major risk factor for heart disease and stroke. The new reduced salt soy sauce has a reduced sodium content of 820mg per 15ml.
Bidor Kwong Heng has also released Angel Seasoned Soy Sauce for Seafood said to be the perfect companion to seafood delicacies. The soy sauce also enhances the irresistable freshness of seafood.