Singapore, 23 February 2024 – F&N MAGNOLIA introduces an exciting addition to its delicious lineup of dairy delights – the limited edition Cookies & Cream Low Fat Flavoured Milk. This indulgent concoction combines the tempting and creamy taste of Cookies & Cream with the nutritious, wholesome goodness of low fat milk to satisfy cravings.
Crafted for those who enjoy tasty goodness in every sip without compromising on health and nutritional benefits, this new offering promises an enjoyable balance of Cookies & Cream, making it a perfect treat for any time of the day for both young and old – whether it’s for after meals, a well-deserved break at work or school, or indulging in the cosy ambience at home with family and friends over a movie screening. With F&N MAGNOLIA‘s commitment to trusted quality and taste, this limited edition flavoured milk redefines indulgence in a healthy and enjoyable way.
Cookies & Cream is a universal favourite treat, loved for its irresistible combination of sweet, creamy vanilla and chocolate cookies’ rich, crunchy texture. This classic pairing of Cookies & Cream is popular due to the perfect balance between the smoothness of cream and the cocoa-rich bite of cookie crumbs.
When infused into milk, the flavour of Cookies & Cream heightens the simple pleasure of chilled, refreshing and wholesome milk to an extraordinary taste experience. The creamy base of the milk complements the sumptuous swirls of Cookies & Cream flavour, elevating every sip to create a mouthwatering delight. Every sip of the F&N MAGNOLIA Cookies & Cream Low Fat Flavoured Milk is the perfect treat that combines the nutritional benefits of milk with the appeal of a distinctively alluring, yummy flavour. It’s not just a treat; it’s an experience, an enticing thrill for the tastebuds, and it leaves you yearning for more than just one sip.
Various research journals have highlighted that milk is an important component of a balanced diet and contains numerous valuable health benefits, especially with regard to the benefits of protein and calcium contained in milk.
According to a research paper published by the National Center for Biotechnology Information (USA), milk is a nutrient-dense food with important nutritional value due to the presence of protein, calcium, and other nutrients. Protein in milk helps maintain muscles and stimulates the building of muscles in our bodies which is necessary for growth and development.1
HealthHub (Singapore) highlighted that milk assists in promoting bone density as milk is an excellent source of calcium and phosphorus. These nutrients are crucial for developing and maintaining strong, healthy bones and teeth, and reduce the risk of osteoporosis and bone fractures later in life.2
The limited edition F&N MAGNOLIA Cookies & Cream Low Fat Flavoured Milk is Halal-certified, lower in sugar and saturated fat, rated B on the Nutri-Grade scale, and carries the Healthier Choice Symbol accorded by the Health Promotion Board (HPB).
The delectable treat is available in a 946ml pack and retails at the Recommended Selling Price (RSP) of S$3.63, and can be found at leading supermarkets and hypermarkets, and participating retail outlets.
For more information, please visit the following official websites and social media platforms:
● Official website: www.magnolia.com.sg
● Instagram: https://www.instagram.com/fnnmagnolia/
● Facebook: https://www.facebook.com/magnoliasg
Footnotes
1 Davoodi SH, Shahbazi R, Esmaeili S, Sohrabvandi S, Mortazavian A, Jazayeri S, Taslimi A. Health-Related Aspects of Milk Proteins. Iran J Pharm Res. 2016 Summer;15(3):573-591. PMID: 27980594; PMCID: PMC5149046. http://tinyurl.com/ybj86a9v
2 HealtHub, Singapore: “5 Benefits of Drinking Milk”. https://www.healthhub.sg/live-healthy/dear-dairy
