PT Lautan Natural Krimerindo, the Indonesian non-dairy creamer supplier, unveiled the Ellenka Cooking Series and the Ellenka Barista Series at the recent SIAL InterFOOD 2024 in Jakarta, Indonesia.
Ellenka Cooking Series Santan is a new retail product containing coconut milk (santan) and FiberCreme, a powdered creamer substitute for coconut milk that is high in fibre and contains vegetable fat.
While FiberCreme offers a versatile powder format, the Ellenka Cooking Series Santan provides a convenient liquid alternative. This new product targets the liquid santan segment, offering a unique high-fibre proposition. Competitor Sasa Santan, on the other hand, focuses on omega-3 fortification.
When used in vegetable dishes, the santan can last for 8-10 hours at room temperature, or up to 12 hours in meat dishes.
The Ellenka Cooking Series Santan’s key ingredients are coconut cream (43%), water, Ellenka creamer (FiberCreme) 8.87%, vegetable oil, vegetable stabiliser.
PT Lautan Natural Krimerindo has expanded its product range with the launch of Ellenka Barista Series Coconut Milk. This 1L format, high-fibre, foamable and creamy milk is designed to meet the needs of the hospitality industry.
Ingredients: water, coconut cream liquid (14%), creamer FiberCreme (4.65%), vegetable stabiliser, vegetable protein isolate, antioxidant tocopherol.
