Acecook has debuted a new herbal instant noodle in Vietnam in May 2019. The noodles are formulated with seven flu treating spices as based on studies by Dr Luong Le Hoang. The spices include star anise, ginger, licorice, cinnamon, perilla and tangerine skin.
The Samurai noodles come with two flavours pork rib and mushroom. The noon-fried noodles are produced according to modern Japanese technology.
