Amazin’ Graze adds matcha to its plant-based protein blend

Amazin’ Graze Malaysia has unveiled its latest Matcha Protein Blend to promote healthy skin from the inside out. The blend is made from matcha powder, green peas, mung beans, pumpkin seeds, rice ceramides and tremella, also known as white fungus. 

The lactose-free Matcha Protein Blend is suitable for vegans and vegetarians. It has 26g of protein per serving and contains 12% pure matcha and rice ceramides and tremella for radiant skin and an antioxidant boost. The plant-based Matcha Protein Blend is also high in fibre. 

The existing Choco-holic Protein Blend and Oh-So-Vanilla Protein Blend each have 25g of protein per serve and 2 billion CFU of probiotics to improve gut health.

Shop here on Amazin’ Graze official store.