Joyday Ice Cream is celebrating Indonesia’s Independence Day with a new Es Teler flavour, showcasing the nation’s rich culinary heritage. Es Teler is a refreshing Indonesian dessert made with shaved ice, avocado, coconut meat, jackfruit, and other fruits.
Indofood has previously launched Indofood Espessia Es Potong with the Es Teler flavour.
Besides the Es Teler nusantara flavour, Joyday Ice Cream has also introduced Mini Cone Chocolate and Vanilla, making them the perfect mini snack for all occasions.
