Kopi Kenangan, a well-known Indonesian coffee chain, has expanded its RTD coffee offerings with the launch of Royal Cheese Latte. Priced at IDR 6,900 per bottle, Kopi Kenangan Royal Cheese Latte is now available at Alfamart.
The creamy and indulgent flavor of Royal Cheese Latte could appeal to a wide range of consumers, including those who enjoy specialty coffee drinks.
HEINEKEN Malaysia is calling fresh graduates to fast-track their careers through the HEINEKEN Global Graduate Program via www.theheinekencompany.com/global-graduate-program.
PETALING JAYA, 5 September 2024 – Heineken Malaysia Berhad (HEINEKEN Malaysia) is thrilled to announce the launch of its Global Graduate Program – an incredible opportunity for ambitious Malaysian graduates to fast-track careers in a global environment. Applications are open until 23 September 2024. Apply now to be part of this exciting journey!
Previously hosted on a regional scale, the Global Graduate Program now opens doors to a truly global experience for graduates, featuring rotations across HEINEKEN’s international operating companies for the first time. This program will also enable graduates to start their career in one of the brewer’s key functions: Supply Chain, Commerce (Sales or Marketing), Digital & Technology, and Finance.
During the three-year program, graduates will complete two six-month rotations in Malaysia and one internationally, followed by an 18-month assignment in Malaysia. Upon successful completion, graduates will then be assigned a management role.
The program is designed to fast-track career growth, enabling graduates to reach Senior Manager positions twice as fast as HEINEKEN’s typical career trajectory. This program will play a role in advancing the company’s commitment to nurturing high-potential talent and expanding its pool of senior leaders under 40.
Who Can Apply?
The Global Graduate Program seeks ambitious graduates who are ready to take on the world. Ideal candidates should meet the following requirements:
Victoria Ang, People Director at HEINEKEN Malaysia shared, “As part of the world’s most international brewer, with our headquarters in the Netherlands and a presence across 190 countries, we are calling for fresh graduates to grow with a multinational company. At HEINEKEN Malaysia, our careers are journeys paved with purpose and enjoyment, as we connect and celebrate the Joy of True Togetherness along the way. Through the Global Graduate Program, we want to empower Malaysians to take leading roles in projects and make an impact on a global level. Join us and explore a world of possibilities.”
Apply now and seize this opportunity to be part of a world-leading brewer that values growth, diversity, and innovation: www.theheinekencompany.com/global-graduate-program.
Transport Minister launches CapsuleTransit MAX at KLIA2
SEPANG, September 3, 2024: Transport Minister Anthony Loke Siew Fook today officially opened CapsuleTransit MAX, a premium boutique hotel located within Kuala Lumpur International Airport Terminal 2 (KLIA2) which is raising transit accommodation experience to a whole new level for domestic and international travellers.
CapsuleTransit MAX (short for Malaysia’s Authentic eXperience) rivals any 5-star hotel with its 46 premium beds, a lounge, a spa and even a fully-equipped gym on the landside of KLIA2.
Speaking at the launch, Loke said the opening was timely as Malaysia geared up to meet the demands of discerning tourists and business travellers for Visit Malaysia Year 2026.
Loke also congratulated CapsuleTransit on its 10th anniversary. “I commend Capsule Transit for supporting the collaborative effort between the government and private sector to improve our airport offerings. This new CapsuleTransit MAX is a feature we can proudly showcase to our airport guests,” he said.
CapsuleTransit founder and CEO Ryan Loo said CapsuleTransit MAX blended luxury, heritage and modernism with a touch of fun to create a unique and unforgettable stay for guests.
“To truly offer ‘Malaysia’s Authentic eXperience’, MAX is designed to introduce guests to the vibrant culture of Malaysia and showcase the finest of Malaysian talents.
“MAX’s space and ambience is carefully created by the international award-winning design firm Blu Water Studio to reflect the ingenuity and creativity of Malaysia. Collaborating with renowned digital artist Abdul Shakir, we have infused MAX with genuine Malaysian charm.
“Furthermore, we have collaborated with renowned local brands, such as Acaya, APOM, Ana Tomy, Pestle and Mortar Clothing (PMC), and Typical Us, to feature typical Malaysian craftsmanship, further enhancing the authentic experience at our flagship hotel,” he said.
Being the first of its kind premium Capsule hotel, Loo shares further that CapsuleTransit MAX offers more than just a place to rest, with their services designed to elevate the travel experience, making it as seamless and enjoyable as possible.
Its lounge, the first plant-based airport lounge, offers a variety of plant-based hot meals, free-flow light nibbles, and non-alcoholic beverages.
CapsuleTransit MAX offers well-appointed rooms equipped with comfortable beds, modern amenities, and privacy to ensure a restful experience. Its executive rooms come with long baths, a rare feature in airport hotels.
Other unique features of this hotel include a “runway suite” that offers unparalleled views of the runway, their fully-equipped gym that’s the first such gym inside an airport terminal, and relaxing steam bath facilities to provide guests with exclusive wellness options during their stay. Its Business Club offers business amenities such as meeting rooms, conference rooms and even an event space.
“We provide a range of amenities that cater to both leisure and business travellers, ensuring that every guest leaves with a smile,” said Loo.
CapsuleTransit MAX also has an exclusive merchandise corner, featuring a curated selection of products showcasing some of the finest Malaysian creations and brands, offering travellers a unique opportunity to take home a piece of Malaysia’s vibrant artistic heritage.
“From our carefully curated merchandise to our locally sourced furniture, MAX proudly exhibits some of the best that Malaysia has to offer.
“We at CapsuleTransit have come a long way since our inception in 2014. Today, we open yet another chapter as we proudly unveil our latest endeavour of 46 rooms at KLIA Terminal 2.
“This launch highlights our commitment to welcoming travellers from all around the world with our renowned Malaysian hospitality, and we strive to position Malaysia as the key destination in Asia,” Loo added.
Also present at the opening were Malaysia Airports Holdings Berhad (MAHB) Senior General Manager of Commercial Services, Hani Ezra Hussin, WCT Malls CEO, Selena Chua, and invited guests.
Established in 2014 in conjunction with KLIA Terminal 2’s opening, CapsuleTransit began its journey with a modest offering of only 79 beds. Over the years, the company has expanded its footprint to meet the growing demand for airport accommodations.
By 2018, CapsuleTransit had increased its bed capacity to 204 in KLIA Terminal 2 (Landside), followed by an additional 70 beds in KLIA Terminal 2 (Airside) by 2019.
In June 2023, CapsuleTransit further expanded its presence with the introduction of 24 beds in KLIA Terminal 1 (Landside), providing a comfortable resting place for weary travellers, and now followed by the launch of CapsuleTransit MAX today.
In anticipation of Visit Malaysia Year 2026, CapsuleTransit will continue to work closely with MAHB by adding approximately 200 beds, further enhancing the accommodation options made available for travellers.
SHENZHEN, China, Sept. 5, 2024 /PRNewswire/ — On September 4th, the 17th Asia Fruit Logistica opened at the Asia World-Expo in Hong Kong SAR, China. As China’s largest fruit retailer, Pagoda debuted at the event under the theme “United in Diversity, Thriving Together”, announcing its entry into the international consumer market. The exhibition attracted over 750 professional exhibitors and buyers from 40 countries and regions worldwide.
Pagoda showcased its comprehensive supply chain and global logistics advantages, featuring signature fruits such as melons, green grapes, apples, and prunes. The display included 11 categories with 15 Excellent fruits and a variety of “Three Zero” organic vegetables. The Pagoda booth was bustling with visitors from around the globe, including international and domestic buyers, partners, and exhibition attendees.
Mr. Zhu Qidong, Deputy General Manager of Pagoda Group and General Manager of the B2B Business Group and Overseas Store Development Business Unit, stated that Pagoda will leverage its more than 20 years of experience in the entire supply chain, along with its successful experience in B2B overseas expansion and thorough market research, to formally launch its consumer market entry abroad, starting with Indonesia.
Notably, Pagoda’s B2B overseas operations have demonstrated significant success, expanding across multiple countries and regions, with a growth rate near 30% in the first half of 2024.
Mr. Zhu further emphasized that entering the consumer market overseas is a strategic move for Pagoda to go global and achieve long-term development. Currently, there are few specialized fruit retailers operating internationally, and even fewer that provide a well-structured product and service experience. Companies with mature B2B and B2C expertise and a comprehensive supply chain advantage are particularly rare. However, many countries boast impressive development levels and purchasing power, yet there is a stark contrast between the demand for high-quality, cost-effective, and well-serviced products and the current offerings. Addressing this gap is precisely Pagoda’s strength and a prime opportunity.
Industry analysts highlight that Indonesia, as the largest economy in Southeast Asia with a large population where fruits are a staple in daily diets, especially with the rising middle class, presents a significant market opportunity. The disparity in local fruit quality and the lack of membership systems and after-sales standards make Indonesia a promising choice for Pagoda’s overseas debut.
Pagoda has revealed that its selected partner in Indonesia shares a similar brand ethos and philosophy. This partner has extensive experience in successfully operating high-end markets and is well-acquainted with local policies and market conditions, making the collaboration a natural fit. Pagoda plans to open its first store in Indonesia by the end of the year, aiming to establish a robust Indonesia-based model before expanding to other countries and regions.
Federal Oats Mills has released the tom yum version of its Captain Eazy-Go oatmeal in Malaysia. The company is known for being creative with its oatmeal, having launched various local flavours as limited-editions in the past, including Rose Bandung and Bubur Lambuk.
Captain Eazy-Go oatmeal is available in Mixed Vegetables and Chicken Mushroom flavours.
Buy now on Captain’s official store.
PT Japfa Comfeed Indonesia Tbk, which owns the So Good brand, has recently launched Indonesia’s first Mac & Cheese Chicken Nugget. This product combines Mac and Cheese into the nugget format, offering consumers chewy macaroni and melted cheese. So Good Mac & Cheese Chicken Nugget has 36mg of omega-3 per serving.
Gardenia Bakeries (KL) Sdn Bhd has released its latest Toast’em Choco Perfecto in Malaysia, which is described as the true indulgence for all chocolate lovers. The bread is even better when toasted.
In another development, Sunshine Bakeries Malaysia has unveiled its Shokupan Gold Brioche Butter Loaf, which is exquisitely baked with a French-inspired flair for ultimate satisfaction. Brioche is a rich, buttery French bread that is known for its soft, airy texture and slightly sweet flavour.
Nestlé Indonesia has unveiled two new coffee products, including the new Nescafe Coconut Latte. This product plays on the popularity of combining coffee with coconut. Coconut coffee is also refreshing and flavourful, especially during hot weather.
Nestlé has also released its latest Nescafe Ice Roast, an ice Americano drink that is in tandem with young consumers’ preference for iced coffee. Korean actor and singer Ji Chang-wook endorses the coconut latte and iced Americano drinks.
These days, Indonesian FMCG brands, including Mie Sedaap and Mayora Indah (Roma), have Korean brand ambassadors under their wings, a move to target the K-pop/drama-obsessed Indonesian consumers and overseas consumers when these products are exported abroad.
328 Katong Laksa, a new instant bowl noodle by Nissin, is now available at 7-Eleven in Singapore. 328 Katong Laksa is a renowned Singaporean laksa stall located in Katong. It is famous for its delicious and authentic Singaporean-style laksa, a spicy noodle soup with coconut milk, noodles, and various toppings.
328 Katong Laksa is also the restaurant chain that ‘defeated’ Gordon Ramsay in a hawker food challenge in 2013.
By partnering with local restaurants, Nissin is expanding its instant noodle range to include popular local dishes, reflecting its commitment to catering to local tastes.
Nissin has also launched NISSIN x IPPUDO Tonkotsu Ramen for consumers to enjoy quality Japanese noodles at home. The tonkotsu ramen comprises the following:
Indonesian dairy company Cimory has launched Cimory Yogurt Bites, a new yogurt in a squeezable pouch containing nata de coco. The chewable bites provide the mouthfeel and chewy textures to make this product more enjoyable for consumers to consume in a drinkable format.
Cimory Yogurt Bites is available in the following fruity flavours:
