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Find Love or Celebrate Special Moments at Quayside Isle @ Sentosa Cove

  • With its breathtaking marina backdrop, Quayside Isle @ Sentosa Cove sets the stage for unforgettable weddings, bridal photoshoots, and events
  • On 29 March, it partners with dating event organiser SinglePore for its first-ever matchmaking bar crawl — an exciting way to find love and make new connections

Singapore, 17 March 2025 – Celebrate love, new connections, and unforgettable moments at Quayside Isle, the picturesque marina-front destination that’s home to a bevy of unique dining concepts located in the luxurious enclave of Sentosa Cove.

On 29 March, the scenic destination will host its first-ever singles bar crawl in collaboration with dating event organiser SinglePore, inviting singles for an afternoon of great drinks, good vibes, and three chances to meet that special someone.

Already found your significant other? Quayside Isle also offers the perfect setting for life’s most memorable celebrations. From intimate wedding receptions to corporate gatherings, family days, or private events, Quayside Isle and its exceptional dining concepts offer versatile spaces and packages to suit every occasion — all set against a gorgeous marina-front view.

Match & Mingle Bar Crawl Matchmaking Event

Let sparks fly at the first-ever Quayside Isle x SinglePore Bar Crawl Matchmaking Event! Here are all the details at a glance:

Date: Saturday, 29 March, 2025

Time: 3pm – 6pm

Address: Quayside Isle, 31 Ocean Way, Singapore 098375

Who’s it for: Heterosexual singles aged 25-38

How to sign up: Purchase your ticket, priced at $40 for a single ticket or $70 for a male-female pair, at the Eventbrite link.

Three matches, three bars, three hours: The Bar Crawl Matchmaking Event offers guests three exciting opportunities to connect with someone special against the backdrop of Quayside Isle’s scenic marina-front — the perfect place for romance to blossom.

The experience unfolds through a series of mini-dates, hopping between restaurants such as Greenwood Fish Market, Sabio by the Sea, Tapas Bar & Grill, Miska Cafe and Common Man Coffee Roasters. Guests will enjoy a complimentary drink from a curated menu at each stop while making their connections. If sparks fly, feel free to order more and keep the conversation going!

Quayside Isle: The Perfect Place for Memorable Celebrations

Quayside Isle and its dining concepts offer more than just stunning views and delectable food: They create versatile, unforgettable experiences tailored to every occasion. Whether it’s arranging an all-inclusive waterfront wedding or curating an afternoon of fun teambuilding activities, every moment at Quayside Isle is thoughtfully designed to create lasting memories.

Planning to tie the knot? Greenwood Fish Market offers all-inclusive wedding packages to take care of your big day seamlessly, from a fresh seafood feast, to a private sailing experience to Singapore’s Southern Islands, and a luxurious staycation at W Hotel.

The ideal destination for corporate events, family gatherings, and special celebrations, Quayside Isle offers versatile dining experiences designed to impress. For a unique teambuilding activity or celebration, Anatta Culinary Academy offers fun hands-on workshops that range from cooking challenges to ice cream and pasta-making. Equipped with premium appliances and led by expert chefs, groups of 6 to 60 can bond over food, and enjoy their creations after. Get in touch, and they’ll tailor the perfect event for you.

Miska Cafe’s flexible buffet offerings make it easy to host celebrations of any size, whether you’re catering a gathering for 20 or 50. Their fresh Mediterranean dishes — which include succulent grilled meats like prime rib eye steak, and grilled seafood like squid and salmon — are sure to please any palate. Plus, add a fun twist to your gathering with cocktail pitchers with flavours like rum and soda and their signature Miska Mule.

Sabio by the Sea

For delectable Spanish fare by the marina, head over to Sabio by the Sea, Tapas Bar & Grill. Treat your guests to an all-you-can-eat buffet with dishes served directly to your table, with authentic Spanish tapas and dishes like Paella Valenciana, Jamón Serrano, and Croquetas de Jamon. Opt for the Party Kit drink package, which includes unlimited pours of drinks such as their homemade Sangria, bottled beer, and house liquors and wine, or go for the live bar which serves up handcrafted cocktails made to order.

For more information on Quayside Isle and its range of marina-front dining options, please visit the official website here.

To register for the Quayside Isle x SinglePore matchmaking bar crawl, reserve your ticket now on Eventbrite.

New Meiji Bulgaria Natural Yuzu Orange Flavour Set Yoghurt with orange sacs

CP-Meiji has released its latest Meiji Bulgaria Natural Yuzu Orange Flavour Set Yoghurt in Thailand. This yogurt features orange sacs. The set yogurt is known for its LB81 live culture strain from Bulgaria, which promotes digestive health and gut balance.

Key takeaways: new flavour with orange sacs texture

Dutch Mill Launches Dutchie Probiotic Set Yogurt

Thailand’s Dutch Mill has unveiled its latest Dutchie Probiotic Set Yogurt, which delivers a firm, smooth and melt-in-your-mouth texture. This delicious yogurt contains LGG probiotic bacteria, which help maintain gut health and boost immunity, BB-12 probiotic bacteria, which help balance the gut and is lower in sugar.

Dutchie Probiotic Set Yogurt is available in original and unsweetened options.

Sting Blueberry enters Vietnam energy drink market

The Vietnamese energy drink market has recently witnessed the arrival of a vibrant new contender: Sting Blueberry. Beyond its striking blue hue, the drink’s launch is underpinned by the assertive tagline “Dám Nghĩ Dám Làm” (Dare to Think, Dare to Do), signalling a strategic move to capture the attention of a specific, ambitious consumer demographic.

The blueberry flavour aims to appeal to a wider audience, particularly those seeking a more refreshing and palatable alternative. Sting’s striking blue hue, designed for visual impact, aims to establish a memorable and distinctive brand identity, capitalising on its ‘Instagrammable’ appeal.

Key takeways: new flavour with Instagrammable appeal

Fruitales mocktail now available in Vietnam

Fruitales, a unique mocktail that is sugar-free, alcohol-free and calorie-free, was launched in Vietnam in December 2024. We first spotted the export-oriented Fruitales, a new product by Thailand’s FoodStar Co Ltd, at Thaifex 2024 in May 2024.

In Vietnam, Fruitales is available in three flavors: Soju Plum & Yogurt, Rum Pineapple & Coconut, and Champagne Pomegranate, catering to the desire for creative beverages in the festive holiday atmosphere.

Fruitales is distributed in Vietnam by RTG Company.

 

Ajinomoto Philippines offers liquid seasoning

Ajinomoto Philippines has recently launched AJI-GINISA Liquid Flavour Seasoning Mix, a new liquid seasoning innovation that allows consumers to easily create smoky (wok flavour), restaurant-quality fried rice at home.

The company has expanded its product line to include frozen ready-to-eat meals, featuring gyoza (dumplings), karaage (deep fried chicken) and instant soup options.

Ajinomoto Philippines currently has two factories in the Philippines – Bulacan and Cebu. The company expects sales in 2025 to grow by double digit.

Key takeaways: liquid seasoning

Farm Fresh Milk Philippines introduces pasteurized chocolate milk

Farm Fresh Milk Philippines has made its 1L pasteurized chocolate milk available in the local market. This development coincides with the Malaysian dairy producer’s expansion of its product range and distribution in the Philippines market.

Farm Fresh’s expansion is facilitated by the commencement of operations at its San Simon factory in the Central Luzon region of the Philippines in August 2024. This factory enables the company to provide chilled and UHT dairy products, as well as growing-up milk powder, to the Greater Manila market.

Philippines operation contributed only 1.7% of revenue in Q3FY25 and 1.5% of revenue in Q2FY25. Farm Fresh financial year ends on 31st March.

Key takeaways: expansion of product range

Alipay+ Empowers New Growth Opportunities for Malaysian SMEs, Contributing More Than 80% of Inbound QR Payments via DuitNow

PayNet and Ant International enabled Alipay+ payment partner acceptance via DuitNow in October 2023; number of partners have since more than doubled, bringing more global customers to Malaysian businesses
  • PayNet and Ant International enabled Alipay+ payment partner acceptance via DuitNow in October 2023; number of partners have since more than doubled, bringing more global customers to Malaysian businesses
  • Alipay+ is the biggest contributor to cross-border QR payments via DuitNow, reflecting a successful public-private partnership in building a more connected payments ecosystem
  • Transaction trends reveal Malaysia as a foodie and cultural haven, with growing appreciation for its nature hotspots, as well as for wellness and beauty

SINGAPORE, MALAYSIA, 20 March 2025 – In their first full year of partnership in 2024, Payments Network Malaysia Sdn Bhd (PayNet) and Ant International, a leading global digital payment, digitisation and financial technology provider, brought new economic opportunities to Malaysian SMEs, with Alipay+ making up more than 80 percent of cross-border inbound QR payments via DuitNow. In the peak travel season in December 2024, the partnership enabled 6 times growth in revenue for Malaysian merchants, compared to the same period in 2023.

In October 2023, Alipay+, a unified wallet gateway with cross-border payment and digitisation services under Ant International, went live on DuitNow QR, enabling Malaysian SMEs to accept QR payments from international travellers. Today, the number of Alipay+ payment partners that can make payment via DuitNow QR, has more than doubled to 15 international apps, bringing even more customers toMalaysian SMEs.]

The Alipay+ partners enabled for use in Malaysia are: Alipay (Chinese mainland), AlipayHK (Hong Kong SAR, China), MPay (Macao SAR, China), TrueMoney, KBank (Thailand), Changi Pay (Singapore), Hipay (Mongolia), HelloMoney and GCash (The Philippines), Tinaba (Italy), Kaspi (Kazakhstan), BigPay (Singapore, Thailand), Kakao Pay, Naver Pay, Toss (South Korea).

“As Malaysia’s national payments network, PayNet is committed to building an open and seamless payment ecosystem that enables businesses to thrive,” said Gary Yeoh, Chief Marketing Officer of PayNet. “Our partnership with Ant International has significantly enhanced cross-border payment acceptance for local merchants, helping them tap into a growing wave of global travellers. With Alipay+ as a key driver, DuitNow QR is empowering SMEs to compete on an international scale, reinforcing Malaysia’s position as a premier travel and shopping destination.”

Gateway to growth for Malaysian businesses

Enabled by Alipay+, travellers from 10 countries and regions can now pay using their home payment app at more than 2.5 million DuitNow QR touchpoints in Malaysia simply by scanning the DuitNow QR. In 2024, the number of Alipay+ transactions on DuitNow QR has on average increased by 50 percent quarter-on-quarter, making Alipay+ the biggest contributor to cross-border inbound QR payment, and empowering Malaysian merchants to benefit from the growth in travel.

“We have always believed in the power of travel, for connectivity, cultural exchange and as an economic driver,” said Edward Yue, General Manager for Southeast Asia, Australia and New Zealand, Ant International. “With Alipay+, we offer local businesses a gateway to global customers, driving more inclusive growth in local communities. PayNet has built the infrastructure and partnerships to enable this, and we’re proud to collaborate and bring international users into this ecosystem. We’re just getting started, and in the years ahead, we can make an even greater impact together, positioning Malaysia as a global tourism hub and generating more growth for Malaysian businesses.”

According to Tourism Malaysia, the country welcomed more than 25 million visitors in 2024, with a goal of 35.6 million for the Visit Malaysia 2026 campaign. VM2026 aims to increase tourism revenue, strengthen Malaysia’s global tourism competitiveness, and ultimately position the sector as one of the largest contributors to the country’s GDP.

With the extensive merchant coverage of DuitNow, travellers are enjoying the convenience and seamless experience, paying with their own payment app across Malaysia, with the number of visitors using an Alipay+-enabled payment app increasing five times year-on-year in Q4 2024. Top visited cities include: Kuala Lumpur, Malacca, Penang, Johor Bahru and Kota Kinabalu.

Travel like a local with seamless payments

Malaysian is known as a foodie and cultural haven. Other than shopping, local food including kopitiams (coffee shops), bakeries, and shops selling bak kut teh, satay and locally-produced confectionary accounts for the most transactions amongst travellers. Travellers are also visiting bars and cocktail lounges, cementing Malaysia’s status as a hub for local and international cuisine. Museums like the Baba and Nonya Heritage museum and Sun Yat Sen museum are some of the most visited attractions.

Also on the rise and outdoors and wellness activities, with travellers visiting sporting and recreation camps, diving, fishing and fitness centres, and massage and beauty salons. They enjoy the convenience of day-to-day travel, with one of the highest transactions at convenience stores, pharmacies, supermarkets and vending machines.

In 2025 and beyond, PayNet and Ant International will continue to collaborate through merchant connectivity, marketing and educational campaigns to bring even more growth to Malaysian SMEs.

Try the unique IKEA Meatball Ice Cream at IKEA Bangna

IKEA Thailand is set to redefine the dining experience with the launch of an innovative and tantalizing new menu at its Bangna location. Forget what you know about Swedish cuisine; IKEA is pushing boundaries with creative twists on familiar favourites, including the surprisingly delightful Meatball Ice Cream.

From 20 March 2025, the Meatball Ice Cream (THB 99), a playful reimagining of IKEA’s iconic meatballs, is transformed into a rich chocolate dessert with a savory-sweet chocolate coating.

Ice cream enthusiasts are in for a treat with eight new flavors, including the nutty and crunchy Pistachio Chocolate Chip (THB 49) and the decadent Butterscotch Almond and Caramel (THB 49), inspired by IKEA’s beloved Daim cake. Other refreshing options include Strawberry Lemonade Sorbet, Kyoho Grape Sorbet, and Yogurt with Almonds and Honey.

For those seeking a more traditional bite, the Multigrain Bread with Marinated Salmon and Mozzarella Cheese (THB 169) offers a sophisticated blend of textures and flavors, combining IKEA’s signature smoked salmon with chewy multigrain baguette and creamy mozzarella. The Soft Bun with Scrambled Eggs, Bacon, and Cheese (THB 59) provides a comforting and convenient breakfast or snack option.

Key takeaways: ice cream with an unexpected twist

7-Eleven Philippines unveils Chicken Pater Siopao

Bringing Mindanao’s culinary heritage to a wider audience, 7-Eleven Philippines now offers a Chicken Pater Siopao, a delicious take on the classic Chicken Pater rice dish in a steamed bun (siopao) format. Chicken Pastil or Pater is a Filipino Muslim dish that is made with white steamed rice and topped with seasoned shredded chicken.

Additionally, for a limited time, 7-Eleven offers a unique seafood twist: the Spanish-Style Mackerel & Tuna Cheesemelt Siopao for Lenten.

Key takeaways: celebrating local flavours with a modern twist

 

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