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Asahi alters Japanese lactic acid drink Calpis to suit Malaysian palate
Following the introduction of Wonda coffee in Malaysia in early 2014, Asahi's second product, Calpis lactic acid drink, saw its debut in December 2015....
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Children’s Favourite Sky High Circus Returns to CÉ LA VI
Singapore 27 September 2019 – Singapore’s iconic Restaurant and SkyBar CÉ LA VI presents its newest event: Sky High Circus, a whimsical themed brunch series in collaboration...
